L Lysine is one of the essential Amino Acids in the human body, which can promote human development, enhance immune function, and improve the function of central nervous tissue. Lysine is a basic essential Amino Acid. Because the lysine content in cereals is very low, and it is easily destroyed and lacking during processing, it is called the first restricted amino acid.
L-Lysine Powder
|
| C6H14N2O2·HCl Content (dry basis) | ≥98.50% |
| Specific Rotation([a]D20 | +18.0°~ +21.5° |
| Loss on Drying | ≤1.0% |
| Residue on Ignition | ≤0.3% |
| Ammoniumate (as NH4+) | ≤0.04% |
| Arsenic (as As) | ≤0.0002% |
| Heavy Metals(as pb) | ≤0.003% |
| PH | 5.0~6.0 |
| H.S. Code | 29224190 |
| Packing Term | 25kg&50kg/bag; 17 Tons/20’FCL |
| Main Export Markets | Ukraine, Bangladesh, Phillipines, Sudan, Egypt, Malaysia, Vietnam |
Functions
1.Increase content of protein;
2.Improve milk yield of dairy;
3.Improve dry matter intake;
4.Improve conversion ratio of feed nitrogen;
5.Decreased the concentration of urea nitrogen in serum, milk, and urine;
6.Improve daily gain and carcass quality of beef;
7.Improve milk quality by increasing protein and fat content;
8.Increase fertility rate and improve reproductive performance.
Applications
1.Food grade: nutritional enhancer,used for seasoning in mayonnaise,milk,instant noodles food.
2.Feed grade: make poultry nutrition balance, improve meat quality and productivity.
